Mars Bar and Apple Buttermilk Scones courtesy of Jill Bakes

Preheat your oven to 200 degrees

Rub the spread into the flour until it resembles a breadcrumb texture

Add in the sugar, chopped mars bar and apple then combine

Add in dale farm buttermilk until it forms a dough – don’t overmix! (Only add enough milk to bind the ingredients, it shouldn’t be too soft or they will spread out too much

Put a little flour on your hands and roll each one into a round scone shape or you could roll out on a floured surface and use a cutter (this will make about four scones)

Place close together on a tray and bake for 18-22 minutes until just golden

Drizzle over some melted chocolate and add a piece of mars bar to each

Serve and enjoy!